It’s September 1. As sit here in my parent’s backyard, still
in my pajamas, sipping pumpkin spice coffee, there’s a slight chill in the air. In a few hours that chill will give way to
warm winds as summer reminds us it’s not ready to go yet. But I’m not listening. As far as I’m concerned, it’s time for
autumn.
BRING ON THE PUMPKIN
SPICED EVERYTHING!!!!!
It’s been 10 years since I last experienced a real
autumn. If I knew the South didn’t have
a proper fall, I probably would not have moved there. While I loved the 75
degree days in January and the lack of mornings spent shoveling my drive, each
September in Savannah, I felt a little homesick. Savannah had 3 seasons- a long stretch where it was hot as hell, a
short mild winter where I could brag to my Chicago family that I put up
Christmas decorations in my shorts and a beautiful spring that no one could
enjoy because allergies turned us in mucousy, miserable masses.
With three seasons, I felt like something was missing. My soul is Midwestern. I want four seasons and I want to bitch about
all of them.
When my Yankee friends talked about long drives to see the
changing leaves, or breaking out their new scarves, I felt pangs of envy. Fall has always been my favorite season and I
missed it like crazy. Now that I’m back in the Midwest, I plan to take full
advantage of the season until winter confines us to the house. Bike trips,
hikes and car rides through along the scenic Miami River Valley have been
scouted. I plan to make all the pumpkin flavored recipes I’ve pinned on
Pinterest. We have a brand new dutch oven ready to be filled with Brett’s
bubbling chili. My awesome husband got me Sunday Ticket so I can be disappointed by my beloved Chicago Bears.
Bring it on autumn.
I’m ready for you.
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